On Building Out Your Home Bar
When quarantine started, I had but eight bottles of liquor (plus one sad bottle of Angostura bitters, slowly gathering dust) lined up neatly on a lacquer tray in my kitchen. But, as it turns out, a person who is enthusiastic about cocktails cannot live on vodka sodas alone, particularly during a time when most of my favorite bars were closed for the foreseeable future.
Keep Up With the Jones!
